Mexican Elbow Citrus Press "Merlin" by Bonzer

Need to squeeze limes for your Margarita? Lemons for your Collins?

You need a Mexican Elbow.

Cut the fruit in half, place it face down in the lower bowl, squeeze much like you would a pair of nutcrackers. Result? Perfectly pressed fresh citrus!
First introduced to me by Mexican bartenders working in London (at Green & Red, Cafe Pacifico and La Perla). (Gracias Papi x)

Chunky Stainless Steel with a hardy EPNS finish. Dishwasher-safe.